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Pierre, SD— The South Dakota Beef Industry Council is delighted to welcome Japanese Chef, Rika Yukimasa, to the United States for the American Beef Journey, July 23-27, 2023. Yukimasa hosts “Dining with the Chef”, prominent NHK television food preparation program that broadcasts in 150 nations, consisting of the united state, where it’s revealed on PBS. She has actually released loads of bestselling recipe books in Asia as well as invested numerous years in California where she finished from U.C. Berkeley as well as got understanding of the American plate.
Yukimasa will certainly have the possibility to trip numerous South Dakota beef farms as well as ranches, an animals public auction market, dining establishments as well as various other crucial industries of the food market that make beef among South Dakota’s leading financial motorists.
